Oct 1, 2018

KEG CRAWL 2018

Calling all brewers, it's that time of year again, time for the Basin Brewers annual KEG CRAWL! On October 27th at 7pm, we'll rent a van and pay a designated driver to haul our asses all over Midland Odessa stopping by brewers' houses to sample their homebrew. Right now we are looking for crawl stops. If you are an active brewer and have beer ready to serve, please get in contact with us via basinbrewerstx@gmail.com or through the Facebook group. We need your help to make this a fun event, so if you've got beer ready to share, we are ready to drink!!

May 31, 2018

AHA Big Brew 2018 Success!

The 2018 Basing Brewer's Big Brew was a blast! There were plenty of hiccups as there always is, but a fellow brewer was always close by to help. This is a great event every year and a perfect introduction to brewing for someone looking to get into the hobby. See you guys on the first Saturday in May, 2019! Huge thanks to James for hosting, and thank you for this awesome video of the day!

Apr 17, 2018

AHA BIG BREW 2018

Hey Brewers, it's time once again to celebrate National Homebrew Day!

In 1988, May 7 was announced before Congress as National Homebrew Day. The American Homebrewers Association (AHA) created AHA Big Brew as an annual event to celebrate National Homebrew Day around the world. AHA Big Brew is held each year on the first Saturday in May.

Please join us on May 5th, 2018 for the Basin Brewers' Big Brew! Thank you to James Rhoades for volunteering his massive backyard for the event! If you can bring a canopy or chairs, please do so. We plan to start around 10am, and the toast is at noon as usual. We hope to see you all there!

This year's Big Brew recipe's were handpicked by Charlie Papazian himself:

  • Rocky Raccoon’s Honey Lager 
  • Dusty Mud Irish-style Stout 

Find the full recipes here:
2018 Big Brew Official Recipes

Mar 27, 2018

March Meat Madness was Great!

Thank you to everyone who came out to drink beer and consume mass quantities of meat with us! We also snuck in some grilled donuts and some crawfish. A big thank you to Jorge for the crawfish and the boiler and to Jaime for the venue. We look forward to seeing everyone at the April roundtable, cheers


Aaron had a tasty meat log

Food prep

Crawfish starting to boil

Mar 12, 2018

MARCH MEAT MADNESS!

Hello Brewers, it's that time of the year again. Time for our annual tribute to meat and beer, March Meat Madness. We supply the heat, you bring the meat! Bring whatever homebrew or good commercial brews you'd like and spend the afternoon getting fat with the rest of us, haha!

We are having this event at the same location as last year, 1402 Cotton Flat Rd, Midland, TX from 5pm until 9pm on March 24th. We are sorry to say that due to time constraints there will not be a Pale Off this year. Come on by, bring a friend or two, bring some meat and beer, and lets celebrate!

Jan 29, 2018

January Meeting Success and New Lists

We had a great time and some great homebrew at our January Roundtable Meeting. It was great to see some new faces around the table as well! We talked about new equipment, maintaining proper fermentation temps, and gave the new members an idea about our plans for the year. Thank you again to Dallas and his wife for letting us invade their house for the afternoon. We look forward to seeing all you Brewers in February!

Also: Be sure to check out our updated Permian Basin Beer Scene page. I am trying to keep current a few custom place lists on Google Maps so that beer fans that are new to the area know where to shop!

Jan 18, 2018

January Roundtable Meeting

Hello Brewers! It is time for our first meeting of 2018. We hope you guys had a great holiday season and enjoyed many festive brews!

If you have recently paid your dues please message an officer or comment on the Facebook event so you can get your schwag at the meeting. Thank you to Dallas and his wife for hosting this months meeting. We look forward to seeing you there!

4226 Waverly Ave.
Odessa, TX 79762
https://goo.gl/maps/V98xT17knnt